Dining at the Peak
Ride the Chondola to one of Sunday River's specialty dinner affairs at the resort's mid-mountain Peak Lodge this winter. One seating per night, some meals will be buffet-style while others will be plated--it all depends on the night and type of dinner that interests you. So, explore your options, choose your night, and call 800.543.2754 to make your reservations.
Full Moon Dinners: This affordable, buffet-style meal takes place on the Saturday night closest to the night of the full moon. You know what's cooler than hanging out at the Peak Lodge under the night-skiing lights? Hanging out at the Peak Lodge when the moon sets the trails ablaze.
Beer/Wine Dinners: These plated, sit-down meals are hosted by a local beer maker or wine purveyor. The featured spirit is used in the cooking, perfectly matches your meal as an accompanying beverage, and is showcased as the evening's theme. Keep your eye out for a special Gosling Rum dinner in late January, too! These dinners are for ages 21 and over.
Family Dinners: Peak Dinners aren't reserved for the adults. Bring the little ones to the Peak Lodge for one of our buffet-style family dinners with Eddy the Yeti. Generally scheduled for earlier in the evening so the kids don't miss their bedtimes, Family Dinners are priced for the family wallet.
Guest Chef Dinners: Sunday River will invite local guest chefs to the Peak Lodge's kitchen to offer up some of their own master creations.
|December 27, 2012||Family Dinner with Eddy the Yeti - Menu||See Menu|
|December 31, 2012||New Year's Eve Champagne Dinner - Menu SOLD OUT||$89|
|January 5, 2013||Guest Chef Dinner with Cinque Terre- Menu||$59|
|January 12, 2013||Wine Dinner featuring Oregon Pinot Noir - Menu||$79|
|January 19, 2013||Gosling Rum Dinner - Menu||$59|
|January 26, 2013||Full Moon Dinner Menu||$49|
|February 2, 2013||Beer Diner - Menu||$79|
|February 9, 2013||White Out Weekend Party!||$25|
|February 16, 2013||Wine Dinner- Menu||$79|
|February 20, 2013||Family Dinner with Eddy the Yeti SOLD OUT & Moved to the Summit Grand Ballroom.||$14-$20|
|February 23, 2013||Full Moon Dinner Menu||$49|
|March 2, 2013||Guest Chef Dinner Menu||$59|
|March 9, 2013||Wine & Beer Dinner Menu||$79|
|March 16, 2013||Wine Dinner Menu||$79|
|March 23, 2013||Full Moon Maple Dinner & Season Finale||$49|
Dining at the Peak
We are working hard on setting up the Dining at the Peak Schedule.
Stay Tuned and check back soon!
For reservations, please call 800.543.2754. Please note: Some prices have not been set for the season; stay tuned for updates. Dinners are priced per person and include a Chondola ride. Please wear clothing appropriate for a short walk outside to the Peak Lodge. Peak Dinners are weather dependant. A full refund will be issued for any Peak Dinner that must be cancelled.