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The Chef Summit logo over some fresh flour.

Chef Summit

The Grand Tasting

Experience a culinary journey like no other at the 6th Annual Chef Summit Grand Tasting.

February 1
6:00 pm - 8:00 pm
Grand Summit Hotel

The Chef Summit Grand Tasting Returns to Sunday River

Savor the ultimate culinary adventure at the 6th Annual Chef Summit Grand Tasting! This highly anticipated event features award-winning chef teams and renowned producers of Maine oysters, Maine day boat scallops.

Don’t miss this one-of-a-kind culinary experience where every bite tells a story.

Gather your friends, grab a ticket, and join us for an evening of unforgettable food and fun!

Quail Eggs from the Last Run Room
Passed morsels
Passed morsels

A True Delicacy

Tastebuds Delight

Local ingredients shine through carefully crafted dishes, creating an unforgettable fine dining atmosphere in Maine's western mountains.

Meet The Chefs

ChefEstablishment
Justin & Danielle Walker - Owner/ChefWalkers Maine | Cape Neddick, ME
Chris Gould - Owner/Chef Central Provisions & Tipo | Portland, ME
Hannah Ryder - Executive ChefTwelve | Portland, ME
Harding Lee Smith - Owner/ChefFront Room, Grill Room, Corner Room, Mountain Room
Ilma Lopez - Owner/ChefChaval | Portland, ME
Damian Sansonetti - Owner/ChefChaval | Portland, ME
Lori Mitchell - Owner/ChefBoothbay Craft Brewery | Boothbay, ME
Jessica Lalumiere - Private ChefTheUpBeetGinger | Portland, ME
Maria & Shane McGarvey - Owner/ChefApple Craft Catering | Waldoboro, ME
Chad Davidowicz - Executive ChefSunday River Resort | Newry, ME

Demonstration Tastings

Owner/FarmerCompany
Ryan McPhersonGlidden Point Oysters | Edgecomb, ME
Togue BrawnDowneast Day Boat Scallops | Portland, ME
Maria & Shane McGarveyApple Craft Catering | Waldoboro, ME
Rogers CollectionYarmouth, ME & International Importer

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